Date Night 7/26/25
Saturday, July 26 th ● 6:30 - 8:30 pm ● “Date Night” ● Hands-On Class ● Mike Cunha - Sullivan University ● $140.00 for TWO individuals.
Menu: Fusilli Pasta with Alfredo Sauce, Shrimp, and Vegetables ● Seared Breast of Chicken, Country Ham, and Dijon Mustard served with Rice Pilaf with Farro and Vegetable Medley ● Strawberry and Pear Cobbler topped with Ice Cream.
*Remember when registering - 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided. *Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 14
Saturday, July 26 th ● 6:30 - 8:30 pm ● “Date Night” ● Hands-On Class ● Mike Cunha - Sullivan University ● $140.00 for TWO individuals.
Menu: Fusilli Pasta with Alfredo Sauce, Shrimp, and Vegetables ● Seared Breast of Chicken, Country Ham, and Dijon Mustard served with Rice Pilaf with Farro and Vegetable Medley ● Strawberry and Pear Cobbler topped with Ice Cream.
*Remember when registering - 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided. *Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 14
Saturday, July 26 th ● 6:30 - 8:30 pm ● “Date Night” ● Hands-On Class ● Mike Cunha - Sullivan University ● $140.00 for TWO individuals.
Menu: Fusilli Pasta with Alfredo Sauce, Shrimp, and Vegetables ● Seared Breast of Chicken, Country Ham, and Dijon Mustard served with Rice Pilaf with Farro and Vegetable Medley ● Strawberry and Pear Cobbler topped with Ice Cream.
*Remember when registering - 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided. *Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 14
