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Wednesday, May 20th ● 6:30 – 9:00 pm ● “Field & Flame ~ Red Yeti” ● Demonstration Class ● Michael Bowe – Red Yeti ● $75.00.
Enjoy an evening full of unique flavors that will delight your palate. Break the rules, think outside of the box, and create something wonderful.
Menu: Baba Ghanoush, Charred Vegetables, Sumac, Ramp Vinegar, Syrian Bread ● “Open Faced Steak” ~ Fischer Farm’s Skirt Steak, Buttery Brioche, Chimichurri Aioli, Grilled Shallots, Herb Salad ● “Lamb Roast” ~ Braised Freedom Run Farm’s Osso Bucco & Vegetables, Lamb Stock, Hickory & Cherry Glaze ● Strawberry Olive Oil Cake, Buttercream, Strawberry Brittle.
*Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 36
Wednesday, May 20th ● 6:30 – 9:00 pm ● “Field & Flame ~ Red Yeti” ● Demonstration Class ● Michael Bowe – Red Yeti ● $75.00.
Enjoy an evening full of unique flavors that will delight your palate. Break the rules, think outside of the box, and create something wonderful.
Menu: Baba Ghanoush, Charred Vegetables, Sumac, Ramp Vinegar, Syrian Bread ● “Open Faced Steak” ~ Fischer Farm’s Skirt Steak, Buttery Brioche, Chimichurri Aioli, Grilled Shallots, Herb Salad ● “Lamb Roast” ~ Braised Freedom Run Farm’s Osso Bucco & Vegetables, Lamb Stock, Hickory & Cherry Glaze ● Strawberry Olive Oil Cake, Buttercream, Strawberry Brittle.
*Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 36
