Monday, November 3rd ● 11:30 am - 2:00 pm ● “Sip, Savor, Socialize” ● Demonstration Class ● Jesica Jones - Cooking at the Cottage ● $65.00.
Before the holiday rush is here, take some time with friends to get together and catch up.
Menu: Sausage, White Bean, and Kale Soup ● Savory Turkey Pot Pie with Cream Cheese Crust ● Butterscotch Meringue Pie.
*Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 36
Monday, November 3rd ● 11:30 am - 2:00 pm ● “Sip, Savor, Socialize” ● Demonstration Class ● Jesica Jones - Cooking at the Cottage ● $65.00.
Before the holiday rush is here, take some time with friends to get together and catch up.
Menu: Sausage, White Bean, and Kale Soup ● Savory Turkey Pot Pie with Cream Cheese Crust ● Butterscotch Meringue Pie.
*Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 36
