Friday, November 14th ● 6:30 – 8:30 pm ● “Date Night” ● Hands-On Class ● Jesica Jones – Cooking at the Cottage ● $140.00 for TWO individuals.
Menu: Sautéed Mushrooms in Garlic Lemon Wine Sauce ● Cornish Game Hen with Wild Rice and Cornbread Dressing served with Spicy Pear Gravy, String Green Beans, and Red Peppers ● Rum Flambéed Peaches with Melba Sauce and Vanilla Ice Cream.
*Remember when registering ~ 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided.
*Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 14
Friday, November 14th ● 6:30 – 8:30 pm ● “Date Night” ● Hands-On Class ● Jesica Jones – Cooking at the Cottage ● $140.00 for TWO individuals.
Menu: Sautéed Mushrooms in Garlic Lemon Wine Sauce ● Cornish Game Hen with Wild Rice and Cornbread Dressing served with Spicy Pear Gravy, String Green Beans, and Red Peppers ● Rum Flambéed Peaches with Melba Sauce and Vanilla Ice Cream.
*Remember when registering ~ 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided.
*Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 14
