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Friday, April 17th ● 6:30 - 8:30 pm ● “Date Night” ● Hands-On Class ● David Moeller - Sullivan University ● $140.00 per table for 2 individuals.
Menu: Lamb and Chevre Samosas with Harissa Aioli ● Caldeirada - Portuguese seafood & chorizo stew with chickpeas and potatoes in a rich tomato broth ● Chocolate Espresso Mousse with Whipped Cream.
*Remember when registering - 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided.
*Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 14
Friday, April 17th ● 6:30 - 8:30 pm ● “Date Night” ● Hands-On Class ● David Moeller - Sullivan University ● $140.00 per table for 2 individuals.
Menu: Lamb and Chevre Samosas with Harissa Aioli ● Caldeirada - Portuguese seafood & chorizo stew with chickpeas and potatoes in a rich tomato broth ● Chocolate Espresso Mousse with Whipped Cream.
*Remember when registering - 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided.
*Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 14
