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Saturday, March 21st ● 6:30 - 8:30 pm ● “Date Night” ● Hands-On Class ● Mike Cunha - Sullivan University ● $140.00 per table for 2 individuals.
Menu: Manhattan Seafood Chowder with Garlic Croutons ● Seared Breast of Chicken, Sauce Creole served with Cheesy Polenta and Honey Orange Glazed Carrots ● Cinnamon Apple Cheesecake topped with Cinnamon Cream.
*Remember when registering - 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided.
*Two glasses of wine are included in the price of each seat. No BYOB. CAPACITY: 14
Saturday, March 21st ● 6:30 - 8:30 pm ● “Date Night” ● Hands-On Class ● Mike Cunha - Sullivan University ● $140.00 per table for 2 individuals.
Menu: Manhattan Seafood Chowder with Garlic Croutons ● Seared Breast of Chicken, Sauce Creole served with Cheesy Polenta and Honey Orange Glazed Carrots ● Cinnamon Apple Cheesecake topped with Cinnamon Cream.
*Remember when registering - 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided.
*Two glasses of wine are included in the price of each seat. No BYOB. CAPACITY: 14
