Registration opens on January 8, 2026 at 11:00 am Friday, February 13th ● 6:30 – 8:30 pm ● “Valentine’s Date Night” ● Hands-On Class ● Karen Boler -- Tastespoons ● $170.00 for TWO individuals.
Menu: Garlic White Wine Shrimp ● Herb Crusted Beef Tenderloin with Red Wine Pan Jus served with Truffled Parmesan Mashed Potatoes and Honey Balsamic Roasted Baby Carrots ● Chocolate Raspberry Torte.
*Remember when registering ~ 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided.
*Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 14
Registration opens on January 8, 2026 at 11:00 am Friday, February 13th ● 6:30 – 8:30 pm ● “Valentine’s Date Night” ● Hands-On Class ● Karen Boler -- Tastespoons ● $170.00 for TWO individuals.
Menu: Garlic White Wine Shrimp ● Herb Crusted Beef Tenderloin with Red Wine Pan Jus served with Truffled Parmesan Mashed Potatoes and Honey Balsamic Roasted Baby Carrots ● Chocolate Raspberry Torte.
*Remember when registering ~ 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided.
*Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 14
