Registration opens on January 8, 2026 at 11:00 am Thursday, February 26th ● 6:30 – 8:30 pm ● “Girls Night Out ~ February” ● Hands-On Class ● Karen Boler -- Tastespoons ● $70.00.
Grab a girlfriend, sister, mom, or daughter and spend a relaxing evening together cooking, laughing, and learning!
Menu: Goat Cheese and Roasted Beet Salad with Toasted Walnuts dressed with a Honey Mustard Vinaigrette ● Garlic Butter Pan Seared Salmon with Lemon Parsley Couscous served with Roasted Asparagus ● Dark Chocolate Molten Cake.
*Remember when registering to let us know if you would like to be seated with someone (and their name) who is registering separately. You will be cooking in pairs. Aprons are not provided.
*Two glasses of wine are included in the price of each seat. No BYOB. CAPACITY: 14
Registration opens on January 8, 2026 at 11:00 am Thursday, February 26th ● 6:30 – 8:30 pm ● “Girls Night Out ~ February” ● Hands-On Class ● Karen Boler -- Tastespoons ● $70.00.
Grab a girlfriend, sister, mom, or daughter and spend a relaxing evening together cooking, laughing, and learning!
Menu: Goat Cheese and Roasted Beet Salad with Toasted Walnuts dressed with a Honey Mustard Vinaigrette ● Garlic Butter Pan Seared Salmon with Lemon Parsley Couscous served with Roasted Asparagus ● Dark Chocolate Molten Cake.
*Remember when registering to let us know if you would like to be seated with someone (and their name) who is registering separately. You will be cooking in pairs. Aprons are not provided.
*Two glasses of wine are included in the price of each seat. No BYOB. CAPACITY: 14
