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Friday, October 16th ● 6:30 - 8:30 pm ● “Date Night” ● Hands-On Class ● David Moeller - Sullivan University ● $140.00 per table for 2 individuals.
Menu: Mushroom and White Truffle Pasta with Asparagus Tips and Parmesan Cheese ● Beef Tenderloin Bourguignon en Vol au Vent and Roasted Vegetables ● Chocolate Chip Bread Pudding with Pistachio Anglaise Sauce and Whipped Cream.
*Remember when registering - 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided. *Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 14
Friday, October 16th ● 6:30 - 8:30 pm ● “Date Night” ● Hands-On Class ● David Moeller - Sullivan University ● $140.00 per table for 2 individuals.
Menu: Mushroom and White Truffle Pasta with Asparagus Tips and Parmesan Cheese ● Beef Tenderloin Bourguignon en Vol au Vent and Roasted Vegetables ● Chocolate Chip Bread Pudding with Pistachio Anglaise Sauce and Whipped Cream.
*Remember when registering - 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided. *Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 14